Chile Pepper Dip
This dip is best made the day before. The seasoning salt refers specifically to Johnny’s Seasoning Salt, but any seasoning blend will work including garlic salt or Spike.
Ingredients
- 8 oz cream cheese softened
- 1/2 cup mayonnaise
- 1/2 tsp seasoning salt
- 1 can diced green chiles, drained
- 1 fresh tomato chopped
Directions
- combine well and refrigerate preferably overnight.
- serve with potato chips, tortilla chips, or your favorite veggies.
Pierce Family Cookbook 